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Restaurant JB

Eat, drink and meet. Relax and enjoy our cuisine.
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Our history

A familly busines in the heart of Brussels, well-know for serving the most refined meals since 1970. Near the “place Louise” , the restaurant is decorated in a contemporary style with an half open kitchen. We have a tradition of inovating dishes with respect for Belgian and French seasonal products.

Freddy Van Ruyskensvelde started to work in the kitchen at the young age of 14. He got his experience from many restaurants such as “Carlton”, “Restaurant des Beaux-Arts”, “Brussels Hotel”, “Villa Lorraine” and “Pimm’s Grill”. In 1979 he and his brother decided to open their own restaurant wich they named “Restaurant JB”. Since 1987 Freddy manages the restaurant together with his two sons.

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our dishes

Discover the tradition of inovating dishes with respect for Belgian and French seasonal products.

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Discover the pictures of our restaurant and grastronomic dishes

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The restaurant is located in the heart of Brussels, next to the Louisa.

The banquet room can recieve from 12 to 24 people for busines or family dinners. We offer “all-inclusive” menus on competitive prices and with many different choises. Our goal is to satisfy all your needs.

Please contact us for more information.
Reservations by mail, please 48h in advance.

Grotehertstraat 24, 1000 Brussel
+32 (0)2 512 04 84

Closed on monday noon, saturday noon, sunday and holidays.
Kitchen open from 12.00 to 14.00 and from 19.00 to 22.00

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